Blending, roasting & processing
Peet’s Coffee brews up holiday cheer with festive beverages & special offerings
Peet’s Coffee holiday menu includes new and returning favourites along with charitable giving.
Coffee co-fermentation gaining traction
To become more innovative and improve the flavour of their coffee, some savvy coffee producers are now experimenting with coffee co-fermentation, which has many benefits, but is not without challenges. By Shem Oirere
Host Milan returns to full form hyping the latest technologies and sustainable innovation
Echoing its pre-Covid exhibition numbers, exhibitors and attendees from around the world were out in full force for the 43rd Host Milan touting the latest technologies and sustainable innovation.
Blending, roasting & processing, Business, Equipment & packaging, Exhibitions, Sustainability
PRF Colombia returns with three coffee championships
On 14 & 15 September 2023, PRF will return to the Plaza Mayor venue in Medellín, Colombia. The event will host three coffee competitions: the Cold Brew Championship, the Global Coffee Roasting Contest, and the Olla Coffee Championship.
NKG and GrainPro collaborate on coffee bean liner recycling scheme
Coffee roasters and green buyers now have the option to participate in recycling GrainPro hermetic bags, TranSafeliners and other liners used in the chemical-free preservation of premium coffee beans.
Blending, roasting & processing, Equipment & packaging, Sustainability
There’s still time to enter the Gold Medal Tea & Tea Sustainability Awards Competitions
The 12th Annual North American Tea Conference (NATC) will be held in Miami, Florida, 4-6 October at the Kimpton Epic Hotel.
High tech is key to reducing coffee roasting’s carbon footprint
A key step in coffee roasters striving to become more sustainable is utilising more sustainable roasting machines, and the manufacturers are meeting this demand by providing roasting machines with cutting-edge technology. By Vladislav Vorotnikov.
Bühler and IKAWA partner to innovate in the coffee roasting space
British coffee roaster creator, IKAWA, and Swiss technology group, Bühler, have begun a partnership focused on innovation in the gap between micro and medium- to large-scale coffee roasting.
AVPA launches its 6th Teas of the World International Contest
The Agency for the Valorization of Agricultural Products (AVPA) has launched its 6th Teas of the World International Contest.
illycaffè announces The Ernesto Illy International Coffee Awards 2023 finalists
The prize, named in memory of Ernesto Illy, son of the company’s founder, celebrates over three decades of virtuous collaboration with coffee producers.
IWCA Convention 2023 dates announced
Taking place from 16-22 October, this convention will mark the 20th anniversary of IWCA and bring together the international coffee community, including leaders from the global chapter network representing 33 countries.
Registration is now open for CRG Retreat 2023
The Coffee Roasters Guild (CRG) in partnership with the Specialty Coffee Association (SCA) has announced that registration is now open for CRG Retreat, an annual gathering of coffee roasters from around the globe.
Nuzee to co-manufacture and distribute Stone Brewing Coffee
NuZee Inc, a coffee co-packing and technology company, announced that it has entered into a five-year global licensing agreement with Stone Brewing.
The Camden Watch Company teams up with Brew Tea Co. to produce the Worker’s Blend Loose Leaf Tea
Worker’s Blend loose leaf tea is made of 80% Assam and 20% Lapsang Suchoung.